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your independent butcher and purveyor

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dole & Bailey
bakehouse

Discover a new era of baking with Dole & Bailey’s BakeHouse line! Introducing BreadTown Bakery, crafted for foodservice, deli, and retail, featuring soft, American-style favorites like burger buns, Pullman loaves, and dinner rolls in timeless flavors like Brioche, Challah, and Pumpernickel.  Plus, experience Tribeca Oven, our premier artisan line baked in New Jersey, offering timeless options like baguettes and focaccia—all with over 30 years of dedication to quality.

Thanksgiving
turkeys

Make your Thanksgiving unforgettable with a Dole & Bailey turkey! Choose from our three premium options: Vermont-raised Misty Knoll turkeys, heritage-breed birds grown with care for tender, natural flavor; Bell & Evans turkeys, a healthier option with 20% more breast meat, 55% less fat, and 25% fewer calories; or our premium frozen turkeys, raised without antibiotics and crafted for a juicy, flavorful feast. With each option, enjoy the quality and taste that make Dole & Bailey turkeys the perfect centerpiece for your holiday table.
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northeast family farms
explore the re-launch

Dole & Bailey and Northeast Family Farms have long been at the forefront of revitalizing local and regional food systems across the Northeast. By collaborating directly with farm owners, we've championed the growth, harvest, and distribution of locally raised meats to respected chefs throughout our region.

 

We are thrilled to announce the integration of Meyer Local Harvest into our esteemed NEFF beef program. This marks a significant milestone in our unwavering commitment to NEFF protocols, while reinforcing our dedication to enhancing the quality and sustainability of our product offerings. Explore the full re-launch of the program below.

the 2023
INDEPENDENT BUTCHER

Check out the most recent edition of our bi-annual publication, The Independent Butcher. Here you can browse our incredible products and programs featuring beautiful meats, seafood,carbon-reducing protein, and plant-based, ethnic, and artisinal ingredients. We are proud to be considered the best resource you have for new and exciting products in the market.
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about us

High on the columns of Boston's historic Faneuil Hall, you can still read the Dole & Bailey name - a reminder of our roots and place in New England’s rich history of food and farming. 

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